Wednesday, February 1, 2012

What I Ate Wednesday Week 5

Breakfast
Low Sodium Strawberry Shortcake Muffins and Turkey Bacon. The muffins are delicious and there will DEFINITELY be a future post about these yummy muffins.


Lunch
Peanut Butter and Crackers, Chobani Greek Yogurt Pineapple Flavor, and Craisins. I didn't eat the Orange Gel.




Dinner
We had a repeat of the Spaghetti and Meatballs from a few weeks ago. I made far too many meatballs and froze the rest.

Dessert
Chocolate Chex...Yum!

~Stefani =)
 

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