Popcorn

For Christmas we received this amazing little invention.

This allows us to have low sodium popcorn. It also eliminates all the chemicals.

Just add 1/3 cup of popping corn. No oil necessary. Put in the microwave and it magically pops.

The final product with butter and a sprinkle of salt. 

Now, if you excuse me, I need to go make some popcorn. 

~Stefani =)